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Creamy Smothered Chicken and Rice

Creamy Smothered Chicken and Rice

Creamy Smothered Chicken and Rice is a delightful, comforting dish that transforms your weeknight dinner into a cozy family affair. Featuring tender chicken breasts enveloped in a luscious, creamy sauce and served over fluffy rice, this recipe is not only easy to make but also promises to satisfy everyone at the table. With its rich blend of flavors and textures, this dish is sure to become a beloved staple in your home. Ideal for busy evenings or special gatherings, Creamy Smothered Chicken and Rice will leave your taste buds dancing with joy.

  • Total Time: 45 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 2 tablespoons unsalted butter
  • 1 ½ cups whole milk
  • ½ cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • Garlic powder
  • Onion powder
  • Smoked paprika
  • Salt
  • Black pepper
  • Thyme

Instructions

  1. Season the chicken breasts with garlic powder, onion powder, smoked paprika, salt, and black pepper.
  2. In a large skillet over medium-high heat, sear the seasoned chicken in olive oil for about 4-5 minutes on each side until golden brown. Remove and set aside.
  3. In a medium saucepan, bring chicken broth and salt to a boil. Add rice, cover, reduce heat to low, and simmer for 15-18 minutes until tender. Fluff with a fork.
  4. In the same skillet used for chicken, melt butter over medium heat. Whisk in flour and cook until lightly golden.
  5. Gradually add milk and chicken broth while whisking constantly until smooth. Stir in garlic powder, thyme, cheddar cheese, and Parmesan cheese; cook until thickened.
  6. Return the chicken to the skillet with sauce; cover and simmer on low for 10 minutes until fully cooked.
  7. Serve over rice and garnish with fresh parsley.
  • Author: Adriana
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Skillet/Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 490
  • Sugar: 3g
  • Sodium: 890mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 110mg

Keywords: For added flavor depth, consider incorporating sautéed mushrooms or spinach into the creamy sauce. Adjust cheese types based on personal preference; Gruyère or mozzarella work well too. This meal is perfect for meal prep; it stores beautifully in the fridge or freezer.