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Easy Raspberry Ganache Brownie Bites

Easy Raspberry Ganache Brownie Bites

Indulge in the delightful taste of Easy Raspberry Ganache Brownie Bites, a perfect dessert that marries rich, fudgy brownies with a creamy raspberry ganache. These bite-sized treats are not only scrumptious but also incredibly simple to prepare, making them ideal for any gathering or a sweet escape at home. With their vibrant raspberry topping, these brownie bites are as visually appealing as they are delicious. Whether you’re hosting a party or simply craving something sweet, these brownie bites will impress everyone!

  • Total Time: 33 minutes
  • Yield: Makes approximately 24 brownie bites 1x

Ingredients

Scale
  • Nonstick cooking spray
  • 1 (18 oz.) box fudge brownie mix
  • Water, vegetable oil, and eggs (as per the box instructions)
  • 2/3 cups whipping cream
  • 1 cup (6 oz.) semisweet chocolate chips
  • Fresh raspberries for garnish (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and spray a mini muffin pan with nonstick cooking spray.
  2. Prepare the brownie mix according to package instructions and fill each muffin cup about 3/4 full.
  3. Bake for 15-18 minutes until a toothpick comes out clean; cool in the pan for 5 minutes before transferring to a wire rack.
  4. For the ganache, warm the whipping cream in a saucepan until boiling; remove from heat and stir in chocolate chips until melted. Let it cool for about 15 minutes to thicken.
  5. Spoon ganache onto cooled brownie bites and garnish with fresh raspberries.
  • Author: Adriana
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 9g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Use room temperature ingredients for a smoother batter. Check baking time closely to avoid overbaking. Experiment with toppings like nuts or coconut flakes for added texture.