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Cheesy Pepperoni Pizza Roll-Ups

Cheesy Pepperoni Pizza Roll-Ups are a delightful snack that combines warm tortillas with gooey mozzarella and savory turkey pepperoni, creating an irresistible treat that’s perfect for any occasion. Whether you’re hosting a game night or enjoying a movie marathon, these easy-to-make roll-ups will bring back nostalgic flavors while satisfying your cravings. Each bite is filled with cheesy goodness and a burst of Italian-inspired flavor, making them a surefire hit with family and friends.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 large flour tortillas
  • 2 cups shredded mozzarella cheese
  • 1 cup turkey pepperoni slices
  • 1 cup pizza sauce
  • 2 tsp dried Italian herbs

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Spread a generous layer of pizza sauce on each tortilla.
  3. Sprinkle shredded mozzarella evenly over the sauce and add turkey pepperoni slices.
  4. Season with dried Italian herbs for extra flavor.
  5. Roll each tortilla tightly and place seam-side down on a parchment-lined baking sheet.
  6. Bake for 15-20 minutes until golden brown and crispy.
  7. Serve hot with extra pizza sauce for dipping.
  • Author: Adriana
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 roll-up (90g)
  • Calories: 290
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 16g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 30mg

Keywords: For a healthier twist, substitute turkey pepperoni with vegetables or lean meats. Brush the tops with melted butter before baking for an extra crispy crust. Store leftovers in an airtight container for up to three days and reheat in the oven at 350°F (175°C) to maintain crunchiness.