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Pecan Pie Bites

Pecan Pie Bites are irresistible mini treats that combine the classic flavors of pecan pie in a delightful bite-sized form. With a buttery crust enveloping a sweet, gooey filling packed with crunchy pecans, these treats are perfect for any gathering or cozy night in. Easy to make and impossible to resist, they’re sure to impress family and friends alike.

  • Total Time: 45 minutes
  • Yield: Makes approximately 12 servings 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup unsalted butter (cold)
  • 1/4 cup brown sugar (light)
  • 1/4 cup granulated sugar
  • 1 cup pecans (chopped)
  • 2 large eggs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour and cold butter until crumbly. Gradually add ice water until the dough holds together.
  3. Roll out the dough to about 1/8 inch thick, cut into circles, and press into greased muffin tins.
  4. In another bowl, whisk brown sugar, granulated sugar, and eggs until blended. Stir in chopped pecans.
  5. Spoon the pecan mixture into each crust, filling nearly full.
  6. Bake for 20-25 minutes until golden brown. Cool for five minutes before serving.
  • Author: Adriana
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: For added flavor, substitute pecans with walnuts or sprinkle cinnamon in the filling. Drizzling melted chocolate on top after baking can elevate these bites even further.