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July 4th Sugar Cookie Fruit Pizza

July 4th Sugar Cookie Fruit Pizza

Celebrate summer with this vibrant July 4th Sugar Cookie Fruit Pizza, a delectable dessert that combines a sweet sugar cookie crust with a luscious cream cheese topping and fresh berries. Perfect for picnics, barbecues, or any festive gathering, this easy-to-make treat is sure to delight your guests and become a staple at your summer celebrations. The colorful presentation not only looks stunning but also offers a refreshing burst of flavor that everyone will enjoy. Get ready to impress with this beautiful and delicious dessert that’s as fun to make as it is to eat!

  • Total Time: 46 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 1 roll sugar cookie dough (16.5 ounces)
  • 1 package cream cheese, softened (8 ounces)
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 tub whipped topping (8 ounces)
  • Fresh blueberries
  • Fresh strawberries

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9" x 13" baking pan with parchment paper.
  2. Slice the sugar cookie dough into rounds and arrange them in the baking pan. Use parchment paper to press the dough flat, leaving a slight border.
  3. Poke holes in the dough and bake for 14-16 minutes until golden around the edges. Let cool completely.
  4. In a mixing bowl, combine softened cream cheese, sugar, and vanilla using an electric mixer. Fold in whipped topping until smooth.
  5. Spread the cream cheese mixture over the cooled crust and top with fresh blueberries and strawberries.
  • Author: Adriana
  • Prep Time: 30 minutes
  • Cook Time: 16 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 290
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Chill the cream cheese mixture before spreading for better consistency. Feel free to experiment with seasonal fruits like kiwi or raspberries for added flavor and color. Serve slices chilled for maximum freshness.