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Mediterranean Chicken Patties

Mediterranean Chicken Patties

Discover the delightful taste of Mediterranean Chicken Patties, a healthy and easy-to-make dish that is sure to impress at any meal. Infused with fresh herbs and spices, these tender patties are made from lean ground chicken, making them a nutritious choice for families. Perfect for serving in pita bread, atop vibrant salads, or as finger food at parties, these patties cater to both adults and kids alike. With a preparation time of just 15 minutes and a cooking time of 20 minutes, you can enjoy a delicious Mediterranean-inspired feast in under an hour. Customize them to your liking by adding your favorite ingredients, ensuring that every bite is packed with flavor. Elevate your dining experience with this versatile recipe that promises to become a staple in your household.

  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Ingredients

Scale
  • 3 tablespoons olive oil
  • 1 medium onion, diced
  • 1 tablespoon garlic, minced
  • 1 cup baby spinach, chopped
  • 1 lb. ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup Greek yogurt
  • 2 tablespoons fresh dill, finely chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions

  1. Sauté diced onion in olive oil until translucent. Add minced garlic and cook briefly.
  2. In a mixing bowl, combine sautéed onion and garlic with chopped spinach, ground chicken, breadcrumbs, Greek yogurt, dill, lemon juice, oregano, paprika, cumin, salt, and pepper.
  3. Shape the mixture into patties.
  4. Cook patties in a skillet with remaining olive oil until golden brown on both sides.
  5. Drain on paper towels and serve warm.
  • Author: Adriana
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 patty (70g)
  • Calories: 130
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 60mg

Keywords: Use fresh herbs for maximum flavor. Avoid overmixing the patty mixture to keep them tender. Chill shaped patties for 20-30 minutes before cooking to help maintain their shape.